Eat
The restaurant is open from Monday to Thursday between 7 pm and 10 pm. On-site cooking with market products.
We also have a snacking offer, available all day on weekdays.
The restaurant is open from Monday to Thursday between 7 pm and 10 pm. On-site cooking with market products.
We also have a snacking offer, available all day on weekdays.
The restaurant is open only for dinner, from Monday to Thursday.
Evening from 7pm to 9:30pm
Closed on Friday, Saturday, Sunday, public holidays and the day before public holidays*
*You can organize events at the restaurant on Midday, Friday, Saturday and Sunday, only on reservation. Please contact us for more information.
Snacking offer
Available between midday to 7 pm and from Monday to Friday. Discover the menu here
The restaurant offers traditional and gourmet cuisine, served in a cosy and warm setting. Every day, the Chef propose recipes with fresh, seasonal and local products. The menu changes over the month and deliveries.
The January menu:
Starters
🌿Soup of butternut and celery • 7€
🌿 Mix of cherry tomatoes salad flavored with basil and truffle • 8€
Rice pudding with ‘foie gras’, onion confit • 8€
Main courses
Parmentier with duck confit, mixed greens • 17€
Beef rib 350g, homemade french fries,
‘maitre d’hotel’ butter • 28€ (+5€ package with dinner included)
Breaded chicken cheeseburger with 24 month aged Comté cheese • 16€
Penne regate with bacon, parmesan cream and fried onions • 15€
🌿 3 Organic eggs omelette, homemade french fries, salad • 15€
🌿 XXL Poke bowl • 16€
Desserts
Panna cotta with mango and passion coulis, grated coconut • 8€
Pineapple tartare with hibiscus • 7€
Cheese plate • 7€
🌿 Meat-free – 🐖 Pork
Prices include VAT – service included
You can privatised the library area and its pretty terrace, up to 20 persons!
Information and reservation on +33 1 39 56 48 11
The restaurant can seat 25 to 60 guests. We offer high quality menus with table service.
(Everyday, from Monday to Sunday)
Information and reservation on +33 1 39 56 48 11
